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First & Last Tavern of Middletown

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Italian Wine & Cigar Dinner

December 19, 2018 at 6:00PM

Call for Reservations

(860) 347-2220

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Are you throwing a holiday party or hosting a holiday dinner? We have a variety of dishes selected by our chef to lighten your cooking load this season. Don’t wait to place your catering order, you can order ahead of time. Call to place your order or you can order right online!

NEW BRUNCH MENU!

Join us for brunch every Sunday from 11:00AM until 2:00PM for our chef’s favorite dishes.

Steak & Fish Night

Every Thursday

7oz. Top Cut Sirloin
Served with fresh onion straws, mixed vegetables and a side salad
$15.95

6oz. Pan Seared Filet
Served with a natural pan Au Jus, potato, mixed vegetables and a side salad
$19.95

10oz. NY Strip
Served with garlic mashed potatoes, mixed vegetables and a side salad, topped with sun-dried tomato compound butter
$17.95

Fish & Chips
Beer-battered catch of the day fillet served with house-made steak fries
$14.95

Broiled Seafood Platter
Sole fillet, scallops, shrimp, stuffed quahog clams served with a side of mixed vegetables and house-made mango coleslaw
$18.95

Fried Seafood Platter
Sole fillet, scallops, shrimp, whole belly clams served with French fries and house-made mango coleslaw
$18.95


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Free Bar Trivia

There will be no trivia December 19th, 26th and January 2nd and will be back on January 9, 2019!

Every Wednesday at 7:00pm

– Gift Card Prizes: 1st place $100, 2nd place $50, 3rd place $25!
– Categories include Sports, Movies, Current Events, Music and much more!
– Four rounds of five questions
– Photo and bonus round
– Build a team up to eight players
– Live DJ taking song requests

Register your team to track your weekly progress at: whattrivia.com/rt

First & Last Tavern of Middletown

Located in the heart of Middletown, Connecticut, this Main Street staple stands tall greeting you at the south end of the historic downtown area. First & Last Tavern is committed to giving superior Italian cuisine at a vintage price. Our casual, yet rustic atmosphere makes dining with us a truly unique and enjoyable experience. Serving up quality gourmet pizzas, cooked to perfection in the tavern’s brick oven, as well as offering a wide variety of appetizers and entrees, makes First & Last the perfect place. Our philosophy has always been simple; Pizza, Pasta, Ambiance. From our family to yours, we welcome you to the First & Last Tavern of Middletown.



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Sign Up For Our Newsletter

Don’t forget to sign up for our newsletter featuring promotions, what’s happening, and all you need to keep your stomach full!



Why Brick Oven Pizza?

The difference between brick oven pizza and regular oven pizza is self-evident with just one bite. The smoky flavor, crunchy toppings, and fluffy crust of brick oven pizza most certainly dominate all other types of pizzas. And, there’s no doubt that the brick oven is responsible. With the brick oven’s rapid cook time, many pizzas can be made in a short amount of time ensuring the pizza never becomes soggy. Only a coal-fired brick oven pizza, like ours, imparts that unique smoky flavor that cannot be reproduced in a normal kitchen oven. The high temperature produces other flavors not achieved by slow cooking. The unique flavor of brick oven pizza can cause any foodie to wish that they owned a brick oven of their own.


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Italian Wine & Cigar Dinner

Join us for an Italian Wine & Cigar Dinner on December 19, 2018 at 6:00PM.

Call for Reservations. (860) 347-2220


food-trays-holidays-web

Are you throwing a holiday party or hosting a holiday dinner? We have a variety of dishes selected by our chef to lighten your cooking load this season. Don’t wait to place your catering order, you can order ahead of time. Call to place your order or you can order right online!


NEW BRUNCH MENU!

Join us for brunch every Sunday from 11:00AM until 2:00PM for our chef’s favorite dishes.


Steak & Fish Night

Every Thursday

7oz. Top Cut Sirloin
Served with fresh onion straws, mixed vegetables and a side salad
$15.95

6oz. Pan Seared Filet
Served with a natural pan Au Jus, potato, mixed vegetables and a side salad
$19.95

10oz. NY Strip
Served with garlic mashed potatoes, mixed vegetables and a side salad, topped with sun-dried tomato compound butter
$17.95

Fish & Chips
Beer-battered catch of the day fillet served with house-made steak fries
$14.95

Broiled Seafood Platter
Sole fillet, scallops, shrimp, stuffed quahog clams served with a side of mixed vegetables and house-made mango coleslaw
$18.95

Fried Seafood Platter
Sole fillet, scallops, shrimp, whole belly clams served with French fries and house-made mango coleslaw
$18.95


what_trivia_logo

Free Bar Trivia

There will be no trivia December 19th, 26th and January 2nd and will be back on January 9, 2019!

Every Wednesday at 7:00pm

– Gift Card Prizes: 1st place $100, 2nd place $50, 3rd place $25!
– Categories include Sports, Movies, Current Events, Music and much more!
– Four rounds of five questions
– Photo and bonus round
– Build a team up to eight players
– Live DJ taking song requests

Register your team to track your weekly progress at: whattrivia.com/rt



First & Last Tavern of Middletown

Located in the heart of Middletown, Connecticut, this Main Street staple stands tall greeting you at the south end of the historic downtown area. First & Last Tavern is committed to giving superior Italian cuisine at a vintage price. Our casual, yet rustic atmosphere makes dining with us a truly unique and enjoyable experience. Serving up quality gourmet pizzas, cooked to perfection in the tavern’s brick oven, as well as offering a wide variety of appetizers and entrees, makes First & Last the perfect place. Our philosophy has always been simple; Pizza, Pasta, Ambiance. From our family to yours, we welcome you to the First & Last Tavern of Middletown.


first_last_tavern_middletown_t

mail-icon

Sign Up For Our Newsletter

Don’t forget to sign up for our newsletter featuring promotions, what’s happening, and all you need to keep your stomach full!

first_last_tavern_middletown_u

Why Brick Oven Pizza?

The difference between brick oven pizza and regular oven pizza is self-evident with just one bite. The smoky flavor, crunchy toppings, and fluffy crust of brick oven pizza most certainly dominate all other types of pizzas. And, there’s no doubt that the brick oven is responsible. With the brick oven’s rapid cook time, many pizzas can be made in a short amount of time ensuring the pizza never becomes soggy. Only a coal-fired brick oven pizza, like ours, imparts that unique smoky flavor that cannot be reproduced in a normal kitchen oven. The high temperature produces other flavors not achieved by slow cooking. The unique flavor of brick oven pizza can cause any foodie to wish that they owned a brick oven of their own.